Spinach for steaming last Tuesday.
Lettuce for lunch salad on Wednesday.
The lettuce & spinach bed.
Herb harvest on Thursday - parsley, cilantro, chives, rosemary & thyme.
Lettuce and spinach harvest on Friday for book club salad bar dinner. Lots left over which I've been using for other salads and on sandwiches.
Check out others harvests for the last week at Daphne's Dandelions.
