I missed last week's Harvest Monday hosted by Daphne's Dandelions because I was enjoying the harvests (and helping to harvest them) at Greens and Jeans.
I came home Tuesday, June 14th to overgrown snow peas. I pulled them out on Wednesday afternoon and harvested the peas remaining, all of which had to be shelled. My teen watering team assured me that the did pick them while I was away and there would have been many more for me if they hadn't done so.
I shelled them and including them in a chicken stir fry on Wednesday night.
Thursday I tackled the weeds in the vegetable garden and harvested garlic scapes, lettuce, and an onion that needed to be pulled. Thanks to Villager at Our Happy Acres for his garlic scape pesto recipe. It was perfect with whole grain baguette slices and even some for the freezer for those days when garlic scapes are just a fond memory.
Sunday I got more lettuce, a nice bit of basil, and my first green beans.
