Saturday I had my first harvest of spring crops. Since we are moving by the end of June, spring crops are all I will have this year so you can say this is some of my last harvests.
Both daughters, sons in law and granddaughter were with us for our last family meal here at this house. In honor of that I picked lettuce, arugula, spinach and tiny radishes for a salad.
I have never grown radishes in this garden but I planted them this year because I knew they grew quick and would show up in the garden as we marketed the house for sale. These were tiny things but very good.
Here's the salad with feta cheese, chives and pomegranate dressing. It was very good.
Joining Harvest Monday.
