Made eggroll in a bowl again tonight. Recipe came from Denise in VA HERE
Tonight I used 1/2 lb. ground turkey and bok choi instead of cabbage.
I served it over rice with a side of fresh snow peas from my garden sauteed in sesame oil.
Thank you again Denise from sharing this recipe.
This looks delicious. Perfect for a quick meal on a summer evening! Thanks for sharing.
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